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Seize yourself some flavorful fresh trout and get prepped to grill! These stunning fish will be a summertime favorite. With their subtle flavor, they match perfectly with simple grilling methods. As soon as you're a seasoned grillmaster or just getting into it, fresh trout is an easy and satisfying meal to prepare.

Let's consider some tips for cooking your trout:

* Marinate your trout in a simple mixture of herbs, citrus, and mayo.

* Cook over medium heat for until cooked through.

* Plate your trout with a classic side dish of rice.

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Fresh and frozen trout provide a whole trout for sale, scrumptious and nutritious option for seafood lovers. When making your choice, it's important to consider the impact of your purchase. Luckily, there are several sustainably sourced trout options available both fresh and frozen.

Look for labels from organizations like the Marine Stewardship Council (MSC) or the Aquaculture Stewardship Council (ASC), which ensure that the trout was cultivated with minimal harm to the ecosystem.

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